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From the comfort of your own house, enjoy a fine dinning experience brought to your by our chef with over 15 years of experience in French and international cuisine
Canapes
Bite size items meant to be enjoyed standing up while mingling with your guestsMini Cornish Pasty
Hand made cornish pasty/pie filled with slowed cooked beef, rich gravy, peas, carrots and onions, served with home made tomato relishPork belly bites
Pork belly bites with crispy crackling, served on an Asian inspired salad of sprouts, pickled carrots, wombok, hoisin dressing and fresh herbsHome made lamb kofta
Inspired by the middle east, full of flavors from the spices and the slow braising process, these rich lamb meatballs come with a refreshing tzatziki labnehChicken combination
A perfect combination of chicken preparations, with crispy chicken pop corn served with chipotle aioli, and Cajun spiced chicken kebab glazed in barbecue sauceMac & cheese bites
A child's memory turned into a decadent bite, crispy on the outside, cheesy and comforting on the insideTiger prawns
Nice chunky tiger prawns marinated in home made salsa verde, served with a fresh herb salad and zesty dressingBarbecue chicken wings
As good as it sounds! Glazed to perfection, and served spicy or not, to your convenienceEntrée
Start your sit down meal with one of these amazing dishes, brought to life by all the knowledge and experience Chef Nicolas has gathered during his time travelling the worldRisotto
Mushroom & aged parmesan creamy risotto finished with local truffle oil and a parmesan tuileBeetroot salad
Beetroot two ways, roasted pumpkin, quinoa, crumbed fetta, rocket & baby leaves salad, tossed in French dressingHome made gnocchis
Fluffy and delicious potato & ricotta gnocchis, served in creamy pesto sauce with roasted butternut, sage & toasted pinenutsChicken 3 ways
Pesto fetta chicken ballotine, chicken migniardise and crispy chicken croquette, on a bed of baby leave salad with cherry tomatoes and crumbed fettaFrench rillettes
Traditional French pork rillettes, truly representative of the French terroir. The pork is slowly cooked with juniper bay and laurel, shredded and pressed together to make a rich terrine, spreadable on our fresh toasted sourdough bread, served with pickled cornichonsSalmon terrine
Chardonnay barrel wood chips smoked salmon, pressed in a creamy lemon & dill scented terrine, served with home made Northern Europe blinisMains
4 hours braised lamb shank
Delicious lamb shank braised in its own jus, served with creamy mash potato, sauteed asparagus and rich gravySlow cooked salmon
Lime zest cured slow cooked salmon, served parsnip and cauliflower puree, sauteed green beans & lime beurre blanc sauceDuck two ways
Slowly confit duck leg and seared duck breast, served with duck fat Lyonnaise potatoes and broccoliniBeef filet
250g beef filet cooked to perfection, tender and juicy, served potato gratin Dauphinois, sauteed greens & black peppercorn sauceBacon wrapped chicken
Pesto fetta chicken wrapped in bacon, served with home made gnocchis in a creamy pesto sauceA little something in between
Cheese board
Assorted French, Italian and Australian cheeses, served with our home made quince paste, grapes, nuts, crackers and baguette!Palate cleanser
Get ready for dessert with a refreshing scoop of sorbet in a little shot of fruity liquor.
Why not try a rum, mint and lime sorbet
Or a Cointreau & orange sorbet
Or maybe a Limoncello & lemon sorbetWarm goat cheese salad
Baby leaves, crispy croutons, warm goat cheese & fig salad, drizzled with olive oil & balsamic dressingDesserts
Vanilla bean creme brulee
Vanilla bean French set custard, with a layer of caramelized sugar on top, served with a spiced speculoos biscuit & whipped creamPavlova
Crunchy Italian meringue shell with passion fruit curd, berry coulis, vanilla whipped cream and fresh berriesLemon meringue tart
Zesty lemon curd in a crunchy short crust pastry shell, topped with a blow torch toasted meringueTwo chocolate & raspberry mousse
Layered dark chocolate & milk chocolate mousse, served with raspberry coulis and vanilla bean whipped creamWhole cake of your choice
Blueberry cheese cake
Chocolate & ricotta cake
Salted caramel souffra
Decadent chocolate ganache cake
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