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Wedding menuWedding... or any other celebration really.


Cold Canapés
Cold Canapés
Cocktail style, bite size items, packed with flavours


Salmon Blinis
Salmon smoked over Chardonnay barrel wood chips, served homemade blinis almost like a pancake, but from North Europe), with Greek yogurt, lemon, dill & cucumber dressing
$10
Salmon Blinis


Quiche lorrainne
Emblematic of the French cuisine, made with bacon, baby spinach & cheese in a buttery short crust pastry
$11
Quiche lorrainne


Snapper rillettes
Shredded snapper, lemon & dill creamy terrine in a crunchy cos lettuce leaf
$8
Gluten free
Snapper rillettes



Hot Canapés
Hot Canapés
Cooked on site by a professional chef, these little cocktail style items are great as a snack, entree or all night long


Arancini
Crumbed risotto ball with pumpkin, spinach & mozzarella, served with home made pesto aioli
$22
Vegan
Arancini


Mini beef Cornish pies
Golden hand made mini Cornish pasties/pies, filled with slow cooked beef, rich gravy, peas, carrots and onions, served with home made tomato relish
$15
Mini beef Cornish pies


Pork belly bites
Pork belly bites with crispy crackling, served on an Asian inspired salad of wombok, pickled carrots, sprouts, fresh herbs and hoisin and lime dressing
$11
Gluten free
Pork belly bites


Chicken combination
Perfect combination of crispy chicken pop corn served with chipotle aioli, and tender Cajun spiced chicken kebab glazed in barbecue sauce
$10
Gluten free
Chicken combination


Lamb kofta
Inspired from the beautiful flavors of the middle east, tender mildly spiced lamb kofta served with a refreshing tzatziki labneh
$18
Lamb kofta


Mac and cheese bites
Regressive and decadent, crumbed and crispy on the outside, rich and cheesy on the inside
Vegetarian


Traditional spring rolls
Rolled by hand, with patience and knowledge, our spring rolls are made traditionally with rice vermicelli, pickled carrots, Chinese cabbage & coriander and served with lime hoisin sauce or home made chili jam


BBQ pork sliders
Slow cooked pork, pulled and tossed in barbecue sauce, fresh slaw in slightly spicy aioli, served in a golden homemade bun


Tiger prawns
Marinated in home made salsa verde, these Pacific ocean beauties are served on a bed of fresh herbs salad with a zesty dressing


BBQ Chicken wings
Cooked to perfection, glazed and sticky, with just a little kick of spice


Parsnip croquettes
Parsnip and potato croquette, crispy on the outside, creamy on the inside, and beautifully balanced by the blue cheese sauce



Shared feast
Forget the queue at the buffet, and let your guests carry on their conversation at the table while we bring them these delicious sharing feasts


Barbecue beef brisket
Cooked for eight hours in its own jus and glazed in barbecue sauce, served with creamy mash potato and roasted root vegetables


Slow cooked salmon
Salmon cooked to perfection, served with a summery quinoa salad, with cherry tomatoes, roasted pumpkin, sprouts & feta, drizzled with an olive oil and lemon vinaigrette


Bacon wrapped chicken
Bacon wrapped chicken breast, stuffed with basil fetta, served with home made potato gnocchis in a creamy pesto sauce


Pork roast
Traditional pork roast with crispy crackling, served with thyme & rosemary scented gravy, roasted potatoes, carrots, pumpkin & peas


Beef Bourguignon
Traditional French stew of beef slowly cooked in red wine with fresh laurel, spring onions, carrots and diced bacon.


Barramundi
Marinated in lemon zests and fresh herbs, baked lightly and served with a warm summer grains, cherry tomatoes, roasted butternut & pea tendrills salad, lemon & olive oil dressing


Lamb roast
A roast with a twist! The most tender lamb roast you have ever tried, served with thyme and rosemary scented gravy, roasted potatoes, carrots, broccoli & cauliflowers



Fun and convivial stations
Fun and convivial stations
Wherever you are, we can set up for you these stations and please your guests with freshly made food


Vegetarian Paella
Cooked from scratch in front of everyone, in a traditional huge paella pan Saffron rice, green beans, peas, carrot, celery, capsicum
$8
Gluten free
Vegetarian
Vegan
Vegetarian Paella


Chicken & Chorizo Paella
Cooked from scratch in front of everyone, in a traditional huge paella pan Saffron rice, marinated chicken tights, spicy Spanish sausage, peas & capsicum
$13
Gluten free
Mild
Chicken & Chorizo Paella


Seafood Paella
Cooked from scratch in front of everyone, in a traditional huge paella pan Saffron rice, prawns, calamari, mussels, locally caught fish of the day, peas & capsicum
$14
Seafood Paella


Combination Paella
Cooked from scratch in front of everyone, in a traditional huge paella pan All the good stuff in one tasty Paella!!!
$15
Combination Paella


Smoked pork station
Perfect for a relaxed party or a late night snack, our smoked meat station is a great way to serve something substantial to everyone. Smoked pulled pork served in fresh bread rolls with spicy coleslaw
$18
Smoked pork station


Smoked brisket station
Convivial, relaxed and super tasty, get a smoked brisket station set up for a gorgeous smell and a tasty sandwich, in a fresh bread roll, with lettuce, Roma tomato, and sauce of your choice
$10
Smoked brisket station



Sweet canapes
Bite size indulgence


Chocolate truffles
Rick dark chocolate ganache with a little kick American bourbon, coated with bitter cocoa powder


Bite size Pavlova
Home made crunchy meringue shells filled with passion fruit curd, topped with fresh berries and whipped vanilla cream


Mini lemon meringue
A zesty lemon curd full of freshness in a crunchy shell, with a light, blow torch toasted Italian meringue on top


Petite chocolate cake
A rich, decadent chocolate cake covered with ganache and topped with whipped cream



Whole cake
Ideal for a birthday, but seriously good for any occasion


Salted Caramel Souffra
A traditional Greek cake made of filo pastry and custard, with a little french twist of salted caramel


Blueberry Cheesecake
Non baked, fresh cheesecake with buttery biscuit base, and a light cream cheese and blueberry topping


Fig pie (seasonal)
Looking just like those old fashion pies, filled with real figs cooked in their own juice, and some almonds for the crunch


Chocolate & ricotta cake
Crunchy chocolate intertwined with soft ricotta cake, for the best of both worlds

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